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Veggie Stuffed Cheese Bun Recipe Card

North Indian Kitchen
Stuffed vegetable cheese bun is a soft, fluffy bakery savory bread flavored with cheese, oregano seasoning, and stuffed vegetables.
5 from 2 votes
Prep Time 10 minutes
Cook Time 8 minutes
Total Time 18 minutes
Course Snack
Cuisine Brazilian
Servings 2
Calories 359 kcal

Equipments

Ingredients

  • 2 Burger buns
  • 1 Onion
  • 1 Tomato
  • 1 Capsicum
  • 100 gm American corn
  • 2 teaspoon Burger suce
  • Chilli flakes as taste
  • Organo as taste
  • 50 gm Mozzarella cheese

Instructions
 

  • 1.Scoop the Buns from the middle.
    2.First put the Mozzarella cheese and spread nicely.
    3.Now in a small bowl mix onion, tomato, corn, capsicum, mayonnaise sauce  and burger sauce.
    4.Again stir the mixture.
    5.Put the stuff  in Buns.
    6.Then add Mozzarella cheese, sprinkle italian seasoning and tomato sauce.
    7.Now put the stuffed buns in pan for 4-8 mins on medium flame. Your Stuffed Buns are ready. 

Video

Notes

  • You can add some shredded cheese or cheese slice for a cheesy burger.
  • You can also have a topping of pickled gherkins, pickled beets or onions, jalapeños, guacamole, salsa, grated carrots, tomato ketchup or sauce, tzatziki, hummus, grated carrots, coleslaw and mustard sauce.
Keyword Veggie Stuffed Cheese Bun