Go Back Email Link

Black tea Recipe Card

North Indian Kitchen
Black Tea for weight loose in just 10 minutes. Easy to make & healthy to drink.
5 from 1 vote
Print Recipe Pin Recipe
Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes
Course Beverages
Cuisine China, World
Servings 2
Calories 20 kcal

Equipments

Ingredients

  • 2 cups Water
  • 1 teaspoon Sugar
  • 1 teaspoon Black Tea leaves

Instructions
 

  • Boil fresh, cold water and let it cool slightly to about200-212°F (93-100°C) before pouring it over the tea leaves. Add 1 teaspoon sugar.
    2. Depending on the type of black tea and your personal preference, add 1 teaspoon black tea leaves & steep the tea for 3-5minutes. Be cautious not to over-steep, as it can result in bitterness.
    3. Once steeped to perfection, pour the tea into your favorite cup and enjoy it as it is or with a splash of milk and a hint of sweetener.

Video

Notes

  • Don't overboil tea water as it will harm the tea fragrance as well as its texture.
  • You can use normal tea leaves or green tea leaves as per your liking.
  • You can use jaggery powder as sweetener.
Keyword Black Tea Recipe, Starbucks Black Tea Drinks