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+ servings

Creamy Veg Toast Pizza Recipe Card

North Indian Kitchen
Pizza Toast filled with creamy twist and various vegetables. This pizza is a combination of taste and nutrition. Very crispy from bottom and cheesy from upper ones.
5 from 2 votes
Prep Time 25 minutes
Cook Time 25 minutes
Total Time 50 minutes
Course Appetizer, Pizza
Cuisine Japanese
Servings 2
Calories 335 kcal

Equipments

1 Pan
1 Kadai

Ingredients

For Pizza Sauce

  • 5-6 medium size Tomatoes
  • 1 tablespoon Olive oil
  • 1 medium size Onion (chopped)
  • 2 tablespoon Garlic (chopped)
  • 1 teaspoon Kashmiri red chili powder (optional)
  • Salt to taste
  • 1 tablespoon Sugar
  • 2 tablespoon Organo
  • 2 tablespoon Red chili flakes

For stir fried veggies in white sauce

  • 1 tablespoon Olive oil
  • 1 tablespoon Garlic (chopped)
  • ½ cup Carrot
  • ½ cup French beans
  • ½ cup Sweet corn kernels
  • ½ cup Red bell pepper
  • ½ cup Green bell pepper
  • Salt & black pepper powder to taste

For White Sauce

  • 2 tablespoon Butter
  • 2 tablespoon Refined Flour
  • 300 ml Milk
  • 1 teaspoon Organo
  • 1 teaspoon Chili Flakes
  • Salt to taste

Instructions
 

  • Firstly, wash the tomatoes well and make a cross slit over the tomatoes. Immerse the tomatoes in boiling water for 1-2 minutes.
    2. Transfer the tomatoes immediately and immerse them in cold water to cool down the temperature.
    3. Remove the skin and transfer in a mixer grinder. Grind to make semi fine puree. Make sure that the puree should not be more thin or thick.
    4. Set a sauce pan on low heat, add oil, garlic & onions, stir &cook on medium flame.
    5. Now lower the flame and add, Kashmiri red chilli powder and cook briefly o low flame for 15-20 seconds.
    6. Now add the tomato puree. Add salt to taste, sugar, oregano& red chilli flakes, increase the flame to medium heat and stir well.
    7. Cover for 15-20 minutes on medium flame. Switch off the flame. Pizza sauce is ready.
    For stir fried veggies
    Assemble creamy veggie pizza toast
    8. Set a flame on medium heat, add olive oil & garlic, stir &cook for 1-2 minutes on high flame.
    9. Now add the veggies.
    10. Stir &cook for 3-4 minutes, further add salt& pepper powder, stir &cook for 1-2 minutes, switch off the flame.
    11. For white sauce, set a pan on medium low heat, add butter and let it melt, add the flour and cook the flour for 2-3 minutes, keep it light brown.
    12. Further add, milk in 3 batches and make sure to whisk well while adding milk to make a lump free sauce. Cook the sauce for 3-4 minutes until the sauce is thick & creamy.
    13. Now add the stir- fried veggies.
    14. Add oregano, chilli flakes, mix it all and cook for 1-2 minutes.
    15. Check for the seasoning and adjust the salt as per taste. Stir fried veggies in white sauce is ready. Keep aside for assemble.
    16. Evenly apply soft butter over the bread slice.
    17. Further spread sufficient amount of pizza sauce over the bread.
    18. Top it with veggies in white sauce.
    19. And finish by adding mozzarella cheese, tea munt of cheese depends how cheesy you want it to be.
    Now you can cook them in two ways:
    One is in the oven by place a baking sheet over your baking tray, and place the toast over it, bake them  in a preheated oven at 200 c for 8-10 minutes or until the cheese melts.
    Other way is you can use a pan with lid. Apply little butter over the pan and place the toast. Cover and cook on medium low flame until the cheese melts & the toast is crisp.
    Your Creamy pizza toast is ready

Video

Notes

  • You can add your choice of veggies. Steamed corn kernels or sautéed mushrooms or sautéed spinach can also be added.
  • You can even add fresh basil leaves instead of dried basil. You can also add your choice of herbs. You can even use pizza seasoning instead of adding dried herbs separately.
  • Do use a heavy tawa or pan. If you use a tawa or skillet which is not heavy, then the bread can get burnt from bottom.
  • For the base sauce, you can use red pizza sauce, white sauce or pesto.
  • You can use any bread be it white, multi-grain or whole wheat.
Nutrition Facts
Creamy Veg Toast Pizza Recipe Card
Amount per Serving
Calories
335
% Daily Value*
Fat
 
16
g
25
%
Saturated Fat
 
6
g
38
%
Cholesterol
 
29
mg
10
%
Sodium
 
751
mg
33
%
Potassium
 
405
mg
12
%
Carbohydrates
 
35
g
12
%
Sugar
 
8
g
9
%
Fiber
 
4
g
17
%
Protein
 
15
g
30
%
Vitamin A
 
996
IU
20
%
Vitamin B1
 
1
mg
67
%
Vitamin B2
 
1
mg
59
%
Vitamin B3
 
3
mg
15
%
Vitamin B6
 
1
mg
50
%
Vitamin B12
 
1
µg
17
%
Vitamin C
 
42
mg
51
%
Vitamin D
 
1
µg
7
%
Vitamin E
 
2
mg
13
%
Vitamin K
 
14
µg
13
%
Calcium
 
348
mg
35
%
Vitamin B9 (Folate)
 
78
µg
20
%
Iron
 
3
mg
17
%
Magnesium
 
37
mg
9
%
Phosphorus
 
220
mg
22
%
Zinc
 
2
mg
13
%
* Percent Daily Values are based on a 2000 calorie diet.
Keyword Pizza
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