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Plain Chaas - Buttermilk Recipe Card

North Indian Kitchen
Buttermilk is a traditional Indian drink for summers. Soo good for health and tasty beverage. Easy to make.
5 from 1 vote
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Prep Time 5 minutes
Total Time 5 minutes
Course Beverages
Cuisine North Indian
Servings 2
Calories 118 kcal

Equipments

Ingredients

  • 1 cup Yogurt
  • 2 cup Cold Water
  • Salt to taste

Instructions
 

  • Start by taking about 1 cup of fresh plain yogurt (curd) in a mixing bowl.
    Whisk it well.
    2. Add 2 cup cold water to the yogurt. The ratio of yogurt to water depends on your preference for thickness.
    3. Append salt to taste.
    4. Give the mixture a final whisk to incorporate all the ingredients and to give frothy look.
    5. If you want to enhance the aroma and freshness, you can finely chop some mint leaves and coriander leaves, and add them to the chaas. This step is optional but highly recommended.
    Pour the chaas into glasses.
    Your Chilled Chaas is ready

Video

Notes

  • You can adjust the consistency of buttermilk according to your licking.
  • The spices are be adjustable as per your convenience.
  • Make sure serve it chilled. You can add ice cubes as per your need.
Keyword Buttermilk, Plain chaas