Spices

Coriander powder, derived from the seeds of the coriander plant (Coriandrum sativum), is an aromatic spice that has been used for centuries in various cuisines around the world. With its distinctive flavor and versatility, coriander powder has become an essential ingredient in countless dishes, adding depth and complexity to culinary creations. Renowned for its warm…

Masala tea powder, also known as chai masala, is a flavorful blend of spices used to make traditional Indian masala tea. “Masala” means a blend of spices, and “chai” refers to tea. This aromatic powder is added to tea during the brewing process, infusing the beverage with a unique and invigorating flavor. The exact composition…

About Pav Bhaji Masala Pav bhaji masala is a popular spice blend used in Indian cuisine, particularly in the preparation of a popular street food dish called “Pav Bhaji.” Pav bhaji is a delicious and flavorful dish consisting of a spicy vegetable curry (bhaji) served with buttered and toasted bread rolls (pav). The masala, or…