Traditional Indian Cuisines
Meal Ideas
Soups
Paneer
Latest From Blog
Veg Pulao Recipe (Pulav) | How to Make Pulao | Easy to make
Pulao or Pulav or pilaf, is comfort food at its best and I make it when I want to cook something quick, easy, and satisfying. This one-pot dish made with fragrant rice and colorful healthy vegetables has added spices and…
How to make White Sauce Pasta (Easy White Sauce Pasta Recipe)
White sauce pasta, also known as béchamel pasta, is a classic and creamy pasta dish that is loved by many. It is made using a rich and velvety white sauce, typically made from butter, flour, and milk, which coats the…
Easy Homemade Red Sauce Pasta Recipe | Red Sauce Pasta Recipe
Red sauce pasta, also known as marinara pasta, is a classic and delicious Italian dish that has gained popularity around the world. It is a simple yet flavorful pasta dish that features a tangy tomato-based sauce. The vibrant red color…
How To Make Masala Chai At Home (Masala Tea Recipe) | Authentic Masala Tea
Masala chai, often simply referred to as chai, is a beloved beverage that holds a special place in the hearts of tea enthusiasts around the world. With its origins deeply rooted in Indian culture, masala chai has gained popularity far…
Easy Coconut Chutney South Indian Style | Homemade Peanut Coconut Chutney
When it comes to Indian cuisine, the array of flavors, aromas, and textures is truly captivating. One such culinary delight that adds a tropical twist to your meals is the beloved Coconut Chutney, a coconut-based condiment that boasts a unique…
Chicken Wings Recipe | Instant Make In 25 MINS | Chicken Wings
Welcome To The World Of Wings “You just make Chicken Wings as stated below and you automatically gets the full flavor and aroma of chicken wings. If anyone makes this dish ones then I definitely say that they will…
Welcome to North Indian Kitchen ! My name is Roshni, and I created North Indian Kitchen to celebrate how nourishing, fun, and delicious cooking with seasonal fruits and vegetables can be. I hope that the recipes here inspire you to try cooking a new vegetable, or try cooking a familiar vegetable in a new way. You’ll find a host of inventive vegetarian recipes for breakfast, lunch, and dinner, but I also want North Indian Kitchen to be a resource for you. We have guides to working with vegetables ranging from spaghetti squash to asparagus and tips for cooking plant-based basics like quinoa, rice, and lentils. And after all those veggies, I always save room for dessert! In my opinion, healthy eating is all about balance, so you’ll find recipes for brownies, cakes, cookies, and more here too.
Get Connected