How to Make Cucumber Mint Cooler Recipe | Summer Drink Cucumber Lime Mint Juice Recipe | Easy To Make

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 Cucumber Lime Mint Mocktail  

 

Welcome to the refreshing world of Cucumber mint summer drink! As the temperatures rise and the sun shines bright, there’s nothing quite like a cool, crisp and invigorating drink to quench your thirst and revitalize your senses. Cucumber summer drink is a delightful beverage that features the natural goodness of cucumbers, which are known for their high water content and refreshing taste.

Whether you’re lounging by the pool, hosting a backyard barbecue, or simply looking for a healthy and hydrating beverage option, cucumber mint summer drink is the perfect choice. So, grab your blender and get ready to sip your way to summer bliss with a glass of chilled cucumber summer drink!

 

Cucumber majito is known for its crisp and cooling flavor profile, making it a popular choice for hot summer days or as a refreshing mocktail option. The combination of cucumber and mint gives it a revitalize taste, while the zesty notes from lime or lemon juice add a tangy twist. The addition of sweeteners provides a balanced sweetness that complements the other flavors.

To prepare a cucumber majito, fresh cucumber slices are mixed up with mint leaves and lime or lemon juice in a glass, which helps to release their flavors. Then, sweeteners and ice are added, followed by soda water or sparkling water for some fizz. The drink is typically garnished with a cucumber wheel or mint spring for an appealing presentation. Cucumber majito is a versatile drink that can be easily customized to suit individual preferences.

I personally recommend to have this drink in summers as it has been made from natural things and very beneficial for health. It is likes by kids as well as elders. So I will tell you the full preparation method of cucumber majito drink…….Lets go

 

INGREDIENTS & SUBSTITUTIONS

You don’t need much to make these cucumber mint mojitos a reality. Here’s what you’ll need to gather:

Lime – For your mojitos to taste bright and fresh, be sure to grab fresh limes! To get the most juice out of your citrus, give the fruit a firm roll on the countertop for 10-15 seconds before slicing it in half.

Fresh Mint Leaves – Any type of mint will work well here! Also, remember that mint is a snap to grow; just make sure you stick it in its own planter.

Original Sweetener –We use only original sugar up cucumber mojitos.

Cucumber – I typically reach for seedless cucumbers. If you get a regular cucumber, just be sure to scrape the seeds out ahead of time. Simply cut it “hot dog” style, then use a spoon to remove them.

Ice – If you can get your hands on pellet or crushed ice, I’d recommend it for this refreshing beverage.

Water/Club Soda – Feel free to trade in sparkling water or seltzer instead.

 

HOW TO MAKE A CUCUMBER MOJITO

Muddling mint, sugar, and limes in a wooden mortar and pestle. 

 

One of the best things about this simple cucumber mojito recipe is how quickly it comes together. Here’s how it’s done:

 

Step 1: Firstly, put cucumber in a jar .

 

Step 2: Now add fresh leaves of mint into the jar. Make sure the leaves would be fresh, it will give a good fragrance as well as best taste.

 

 

Step 3: Pour 2 tablespoon lime juice. It will give sour taste to the drink.

 

Step 4: Add 2 tablespoon sugar into the jar. Our drink will get some sweet flavor.

 

Step 5: Put 1 tsp black salt . It will give salty flavor to the drink.

Step 6: Append 1 tsp roasted cumin powder. 

Step 7: Last but not the least pour 1/4 glass of water to blend the mixture.

 

Step 8: Your blend cucumber mint leaves puree is now ready.

 

 

Step 9: Filter the thick puree with the help of big tea filter into the bowl.

 

Step 10: Be sure filter the puree very cleanly, no thick substance should be there in the bowl. If thick substance remains there then it will come in your mouth. Your cucumber drink is ready to decorate in big glasses.

 

Final Result: Take two big glasses, add some ice cubes, small pieces of cucumber, mint leaves and two small pieces of lemon slices. In second step put some mixture of salt & sugar in the small plate and 2 teaspoons of lime juice in a small bowl. Dip the glass’s head tips first into the lime juice & afterwards into the salt/sugar plate. 

Assemble & Enjoy

Now put the ready cucumber mint drink into the glasses. You can add one slice of cucumber & lemon on the glass’s head for decoration. Place some fresh mint leaves on the top of the summer drink.

EXPERT TIPS

While these refreshing cucumber mojito cocktails are a snap to make, I’ve learned some important lessons along the way:

Garnishing gets you the gold. Making happy hour at home feel just as fancy as your favorite watering hole is simple: just add a garnish! Whether you do long ribbons or round slices of cucumber, lime wedges or rounds, or a big sprig of mint, you have plenty of options using the ingredients you already have on hand.

Muddle, don’t mangle. Muddling is the act of releasing oils from herbs like mint by pressing against the leaves gently, without bruising them. The mint oil released from the leaves during muddling – in combination with the cucumber and lime juice – give this drink it’s refreshing aroma and taste.

Mint likes to spread. If you, like me, want to have plenty of fresh mint on hand so you can make mojitos whenever the inspiration strikes, make sure to plant your mint in separate containers! If you don’t, you’ll risk it overpopulating and strangling out the rest of your garden.

 

FAQs

Q. What if I don’t have a muddler?

A. If you do not have a muddler, there’s no need to worry. You can still muddle using one of these kitchen tools in your home: wooden spoon, mortar and pestle, or rolling pin.

Q. Can I make a larger batch of cucumber mojitos?

A. This recipe can be increased to make a pitcher and can be made a few hours in advance for a fiesta, or just because. Just add the alcohol when you’re ready to serve.

Q. What type of rum should I use for cucumber mojitos?

A. I suggest reaching for the best white rum you can find in your price point. White rum can also be sold as “blanco” or “silver,” so don’t feel confused! Also, be sure you’re reaching for regular white rum, not the coconut kind, or you’ll risk your drink being far too sweet.

If you like this recipe then try our other Summer Drinks

Rooh Afza

Sweet Basil Drink

Masala Soda

Jaljeera

Kulukki Sarbath

Lemon Iced Tea

 

Please be sure to leave a comment below if you have made it. For more veetarian inspirations, SignUp for my emails or follow me on InstagramYoutubeFacebookPinterest or Twitter .

Cucumber Mint Cooler Recipe Card

North Indian Kitchen
Summer drink to make you cool.
5 from 2 votes
Prep Time 15 minutes
Total Time 15 minutes
Course Beverages
Cuisine Indian
Servings 2
Calories 141 kcal

Equipments

1 Big Jar

Ingredients

  • 2 tablespoon Lime juice (fresh)
  • ½ Lime (cut into wedges)
  • 12 Mint leaves (fresh+3-4 springs for garnish)
  • 2 tablespoon Sugar
  • 1 small Cucumber (peeled & cubes)
  • Ice cubes
  • ½ cup Lime-flavored sparkling water

Instructions
 

  • Firstly, put cucumber in a jar .
    2. Now add fresh leaves of mint into the jar. Make sure the leaves would be fresh, it will give a good fragrance as well as best taste.
    3. Pour 2 tablespoon lime juice. It will give sour taste to the drink.
    4. Add 2 tablespoon sugar into the jar. Our drink will get some sweet flavor.
    5. Put 1 tsp black salt . It will give salty flavor to the drink.
    6. Append 1 tsp roasted cumin powder. 
    7. Last but not the least pour 1/4 glass of water to blend the mixture.
    ⇒Your blend cucumber mint leaves puree is now ready.
    ⇒Filter the thick puree with the help of big tea filter into the bowl.
    ⇒Your cucumber drink is ready to drink

Video

Notes

  • Add sweetener to taste. You can use sugar, honey, agave syrup, or any other sweetener of your choice.
  • You can taste and adjust the sweetness or acidity by adding more sweetener or lemon juice if desired.
  • Garnish each glass with a sprig of fresh mint and a slice of cucumber if desired.
  • You can also add a pinch of salt or a dash of black salt for a savory twist. Additionally, you can experiment with adding other flavors like ginger or lime for variations in taste.
Nutrition Facts
Cucumber Mint Cooler Recipe Card
Amount per Serving
Calories
141
% Daily Value*
Fat
 
1
g
2
%
Saturated Fat
 
1
g
6
%
Polyunsaturated Fat
 
1
g
Monounsaturated Fat
 
1
g
Sodium
 
25
mg
1
%
Potassium
 
38
mg
1
%
Carbohydrates
 
4
g
1
%
Sugar
 
1
g
1
%
Protein
 
1
g
2
%
Vitamin A
 
17
IU
0
%
Vitamin C
 
10
mg
12
%
Calcium
 
17
mg
2
%
Iron
 
1
mg
6
%
* Percent Daily Values are based on a 2000 calorie diet.
Keyword Cucumber Drink
Tried this recipe?Tag@northindiankitchenn on Instagram

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